Discovering the Sir Harry Legacy The Sir Harry brand stems from a deep-rooted family heritage. Named after the Australian military hero Sir Henry George Chauvel, who first settled the farm in the late 19th century, the operation remains family-run and steeped in tradition. Today, the Shaw family continues this legacy at Canning Downs South, maintaining structures—including the old stables—where Sir Harry once led troops. The brand embodies leadership, dedication, and uncompro

When it comes to the world of teppanyaki and hibachi, the nuances in preparation, flavor, and presentation are profound, making each...

Embark on a culinary journey at Samurai Teppanyaki, the only licensed Kobe Beef restaurant in SA, and discover the art of Teppanyaki.